Additional information
| Benefit | Adaptogenic, Detoxifying, Slimming |
|---|---|
| Blend Type | Green Tea, Yerba Mate |
| Caffeine Content | Caffeinated |
| Flavor Profile | Berries, Citrus |
| Production | FDA Registered, GMP Certified |
| Origin | MADE IN USA |
DTOX Tea | Passion Berry Orchard
$23.00
Blend No. 63 | Hard Reset
15 individually-wrapped sachets per box
From culinary indulgences to environmental factors, everyday toxins and stress constantly challenge our digestive system. Combining Oolong green tea and yerba mate with a robust blend of antioxidant-rich dandelion leaf, rosehips, ginger and fennel, DTOX offers a nutrient-rich, cleansing elixir for those moments when a good detoxification is in order.
INGREDIENTS:
Organic Green Yerba Mate / Organic Oolong Green Tea / Organic Lemon Verbena / Organic Orange Peel / Organic Dandelion Leaf / Organic Rosehips / Organic Ginger / Organic Fennel / Natural Passion Berry Flavor
BENEFITS (See Ingredient Details):
- Lemon verbena is a powerful anti-inflammatory and aids in digestion.⁺
- Dandelion leaf is rich source of vitamins and minerals.⁺
- Fennel helps reduce gas, bloating, and indigestion.⁺
Ingredient Details
GREEN YERBA MATE:
Yerba mate dates back to the pre-Columbian era, when the local Guaraní people in Paraguay discovered and started using it mainly as a wellness beverage. Yerba mate provides healthy stimulation and minerals to support nervous system function, as well as B-vitamins to relax muscles. It’s also known to raise metabolism, regulate appetite, and aid digestion.
OOLONG GREEN TEA:
Oolong is neither a black tea nor a green tea; it falls into its own category of tea with the most popular oolong tea coming from Mainland China and Taiwan. Researchers in China found that drinking oolong tea can help reduce cardiovascular risks by lowering cholesterol levels; while it has also been shown to aid in weight loss among other health benefits.
LEMON VERBENA:
Lemon verbena is a perennial shrub used in traditional medicine in many Latin American countries. In addition to providing anti-inflammatory and expectorant benefits, lemon verbena is great for providing relief from colds, flus, coughs, and sinus infections. It also works well to calm stomach sensitivities and relieves stress.
ORANGE PEEL:
Dried orange peel is a by-product of the most commonly grown fruit in the world. Orange peel also contains good amounts of provitamin A, folate, riboflavin, thiamine, vitamin B6, and calcium. Plus, it’s rich in plant compounds called polyphenols, which may help prevent and manage type 2 diabetes, obesity, and Alzheimer’s disease.
DANDELION LEAF:
One of the most common weeds on Earth, dandelion greens and roots have been consumed by many different cultures as a nutritionally dense food source. Dandelion is a rich source of vitamins A, B complex, and C, as well as minerals such as iron, potassium, and zinc. In Traditional Chinese Medicine, the dandelion is used to to promote digestion and to support the detoxification process.
ROSEHIPS:
Rose hips, technically known as haws, are the immature fruits of the common rose bush. Rose hips are an excellent source of Vitamin C. They help support the immune system to fight viruses and bacteria. They can also assist in relieving conditions like UTIs and sinus infections.
GINGER:
Ginger is cultivated most prominently in India, China, Indonesia and West Africa. Ginger has anti-inflammatory, antibacterial, antiviral, and other health benefits. As a powerful antispasmodic, it helps calm and relax an upset stomach, alleviate headaches, help relieve anxiety, and is beneficial for gastrointestinal discomforts.
FENNEL:
Native to the Mediterranean region, it now grows abundantly in many regions of the world and was widely used in ancient Greek and Roman times. Fennel is an excellent example of an aromatic herb that works to support normal digestive activity. Because fennel is most commonly used as a digestive aid, it is particularly helpful for occasional gas, bloating, and indigestion.
